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About Us


We are a magazine dedicated to Japanese Drinks, from Beer, Sake, Wine, Whisky, Spirits, Soft Drinks, Tea, etc. and all related beverage industry, specifically geared for restaurants, bartenders, mixologists, regular consumers and other trade people.

MOROMI MAGAZINE features new products within the drinking community and stories on the founders, distilleries and breweries in the market. Our Advanced Shochu Mixology section highlights the latest in industry trends and the hottest new Japanese cocktails that bartenders are creating around the world. Drink submissions by bartenders, mixologists and readers are also featured.

You‘ll read articles from our master collaborators and informative articles on anything related to Japanese beverages.

MOROMI provides you with dynamic insights into the fascinating personalities, recipes, and of course the world’s best spirits and the celebrities involved within the industry.